Leonard's Bakery, Oahu
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Leonard's Bakery is a legendary spot in Oahu, famous for its malasadas—Portuguese-style doughnuts. A must-visit for anyone with a sweet tooth, this bakery is cherished for its freshly made pastries and nostalgic charm.
Recommendations
- Malasadas: Go for the classic sugar-coated malasadas or try the filled versions like custard, haupia (coconut), or chocolate.
- Puffs: The malasada puffs are a hit, offering a creamy filling with a crispy outer layer.
- Pro Tip: Order a mix to sample different flavors. Freshly made batches are worth the short wait.
Quick Info
| Category | Notes |
|---|---|
| Specialty | Famous for malasadas, available plain or filled with unique tropical flavors. |
| Atmosphere | A casual bakery with a retro vibe; great for quick takeout or a snack stop. |
| Parking | Limited parking available on-site; street parking can also be an option. |
| Payment | Accepts cash and credit cards. |
| Popular Times | Expect long lines during peak hours, especially mid-morning and weekends. |
Frequent Questions
What is Leonard's Bakery known for?
Leonard's Bakery is best known for its malasadas, a Portuguese-style doughnut, available plain or filled with custard, haupia, or chocolate.
Are there long lines at Leonard's Bakery?
Yes, especially during peak times like mid-morning and weekends. However, the wait is worth it for freshly made malasadas.
What flavors of malasadas are available at Leonard's Bakery?
You can choose from plain sugar-coated malasadas or filled ones with custard, haupia (coconut), chocolate, and other seasonal flavors.
Does Leonard's Bakery have parking?
There is limited on-site parking, but street parking is also an option nearby.
Can I pay with a credit card at Leonard's Bakery?
Yes, Leonard's Bakery accepts both cash and credit cards.
About the Author
Abe Clark
Freelance travel guru
A seasoned traveler with a passion for authentic experiences and local culture. Travelled to over 20 countries and lived in Hawaii for over 6 years.
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